Good things come to those who wait. And the same can be said of Ramen. It’s a process, one where true depth of flavour is achieved only through time, love,...
We have three glorious words for you: Italian Small Plates. Small plates are having a moment and we love it. Whilst we still love a traditional menu, small plates is...
Foodie trends come and go, but a damn good steak will always be in fashion! The folks at this premium steak restaurant whole heartedly agree with that sentiment and their...
Small plates are having a big moment, and we love it. How often have you looked at a menu and wished you could try a little bit of just about...
Cluckin’ hell Birmingham, this fried chicken dive bar is good. And by good, we mean gooooood. Fried chicken. For some reason whenever someone utters those two words together, we collectively...
Love ’em or hate ’em, oysters tend to be quite a divisive topic. Whilst some could happily knock back dozens of the things, others are repulsed at the mere thought...
Do you ever just get hit with an urgent craving for sushi? Because, same. Luckily for you, we know THE place to go when you’re looking to satisfy those sushi...
“My aim is not to baffle, but to excite and enthuse guests with the accurate cooking of quality ingredients” – Adam Stokes. Introducing Adam’s – where fine dining will never be...
It’s time we talked about KFC. No, not THAT KFC (that would be very much off brand for someone who only talks about independents). We’re talking about Korean Fried Chicken....
There are few people in the city who have done more to put Birmingham firmly on the culinary map than Glynn Purnell. Having worked tirelessly for over a decade to...
Sometimes, a restaurant opens up and becomes such an integral part of your life it’s hard to imagine there was ever a time before it existed. Filling a hole in...
Birmingham, a city renowned for its Indian cuisine. From the Balti Triangle to the Jewellery Quarter, hidden down side streets and suburbs in between, Birmingham has its fair share of...
