Artisan Street Kitchen

by Independent Birmingham Published:

Street food or fine dining? Why not have both! We can’t get enough of street food – easy to eat, accessible dishes, comforting classics, and naughty fast food – what’s...

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Medicine Bakery And Gallery

by Independent Birmingham Published:

‘Sometimes you have to burn yourself to the ground before you can rise like a phoenix from the ashes’ – Jens Lekman. The first incarnation of the Medicine brand was...

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Loki Wine

by Independent Birmingham Published:

Loki, the Norse god of mischief. Ever did he reign mayhem and chaos upon the plans of the other gods and against the established order. However, following his eternal imprisonment...

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Kuula Poké

by Independent Birmingham Published:

Born in Hawaii. Inspired by Japan. Enhanced in California. If you’ve never heard of Poké then you’re in for a real treat. Poké is both delicious and nutritious – convenient,...

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Ngopi

by Independent Birmingham Published:

One of the greatest pleasures in life has to be taking a few moments out of the day to enjoy a delicious cup of coffee. If you’re anything like us,...

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Yakinori

by Independent Birmingham Published:

Sushi, ramen, bento boxes and katsu curry. Japanese food is among one of our favourite cuisines, and it used to be hard to find in Birmingham. Now, there are a...

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Smithsonia

by Independent Birmingham Published:

“And above all, watch with glittering eyes the whole world around you because the greatest secrets are always hidden in the most unlikely places.” – Roald Dahl With so many...

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The Pineapple Club

by Independent Birmingham Published:

Get yourself a venue that can do it all. Terrific cocktails, check. Funky decor, check. Highly Instagrammable neon signs, check. Mouth-watering small plates, check. Strong bottomless brunch game, check. A...

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Bourne & Co.

by Independent Birmingham Published:

We are all for progress, moving forward and looking to the future, but sometimes it’s also nice to reflect and reminisce on the past. There’s something nostalgic and comforting about...

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Adam’s

by Independent Birmingham Published:

“My aim is not to baffle, but to excite and enthuse guests with the accurate cooking of quality ingredients” – Adam Stokes. Introducing Adam’s – where fine dining will never be...

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BoneHead

by Independent Birmingham Published:

Cluckin’ hell Birmingham, this fried chicken dive bar is good. And by good, we mean gooooood. Fried chicken. For some reason whenever someone utters those two words together, we collectively...

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OPUS

by Independent Birmingham Published:

Great Britain. Renowned for its magnificent beef, it’s glorious lamb and coastal catches of the day. British cuisine has always been about allowing simplistic flavours to reign supreme in a seasonal...

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